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எலும்பு கறி 1/4 கிலோ (Mutton with bones)

Koththu Kari is finely chopped mutton, made from boneless tender meat with a small mix of fat for natural flavor.

This cut cooks quickly, absorbs spices beautifully, and gives a rich, meaty aroma in every bite.

💥 What’s Included:

1. Finely chopped tender meat
2. Slight fat for flavor
3. No bones

💥 Highlights:

1. All meat is freshly cut from local farm-raised goats
2. Never frozen
3. Hygienically packed

💥 Best for : Koththu Kari Fry | Masala | Varuval | Stuffing Dishes