Goat Soup Bones are taken from the leg, rib, and neck portions of the goat.
Each pack includes a mix of marrow bones, soft bones, and a little meat attached, giving your soup a deep aroma, rich taste, and high nutrition.
💥 Highlights :
💥 Best For : Aatu Elumbu Soup | Bone Broth | Health Soup | Kuzhambu Base